The Afterburner Mexican Grill staff receives the Golden Pickle Team award at the Marine Corps Community Services quarterly employee breakfast June 12 at Club Pulse. The Golden Pickle Team Award is for teams or departments that perform above and beyond their duties and is determined by four factors: service, attitude, consistency and teamwork. Staff Sgt. Jose Bugarin (center), currently assigned to the Afterburner also received an employee of the quarter award for this quarter.
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